Food vocabulary

• Engels
• Secundair onderwijs

The vocabulary 

of 

food

Which words did you understand?

British

food

Which typical British dishes do you know?

Fish and chips

Full English breakfast 

What can you find in a full English breakfast?

Fruit

Vegetables

What fruits do you know ?

What vegetables do you know?

1. Pork
2. Beef
3. Lamb
4. Chicken

1. Pork
2. Sausage
3. Chicken
4. Lamb

1. Lamb
2. Beef
3. Sausage
4. Pork

1. Chicken
2. Pork
3. Sausage
4. Lamb

1. Lamb
2. Minced meat
3. Chicken
4. Sausage

1. Turkey
2. Sausage
3. Poultry
4. Beef

Shrimp / prawn

Salmon

Cod

Seafood

What's the meaning of "spicy"?

1. Vies
2. Zonder smaak
3. Beschimmeld
4. Pikant

And the meanings of "tasteless" and "savory"? (Two contraries)

Texture of food

Juicy 

Crumbly

Crunchy

Creamy

Guess who I am...
"I am sour, I am yellow and juicy"

Guess who I am...
"I am the crunchy item in the traditional English Breakfast. I am a slice of meat"

Guess who I am...
"I may be creamy or crumbly. I am white, yellow or orange. I am made of milk."

Guess who I am...
"I am red and sweet. People often eat me with vanilla ice cream or sugar on me."

Guess who I am...
"I am brown or white and sweet. My darker version may be bitter."

Guess who I am...
"I am crunchy. I can taste salty or sweet and people often eat me in the cinema."

Guess who I am...
"Most of the time I am red. I am popular because I am very spicy!"

Guess who I am...
"I am salty and crispy. I am made from potatoes and they love to eat me in Belgium!"

Guess who I am...
"I grow on trees and I am orange. I am sweet and juicy."