5.3 - Plants feed

• Biologie
• Middelbare school
• havo
• Leerjaar 1

Are you ready?

- Put your phone in your locker

- Coats are on the coat rack or in your locker

- Bags are off the table

- Take off your hat or hoodie

- Books and laptops are on the table

- Did you do your homework?

 

Learning objectives

You will learn about:

- the parts of a plant

- how plants are able to stand up straight

- how water is transported

- why trees lose their leaves.

5.3 Plants feed

What do you remember of paragraph 5.1 and 5.2?

Quiz!

15 seconden per vraag!

5

6

7

8

Germ

Root

Leaves

Cotyledons

A brown bean is a..

1. Fruit
2. Seed
3. Germ
4. Plant

A plant grows leaves.

1. Development
2. Growth
3. Metamorphosis
4. Evolution

What do you know about photosynthesis?

What do plants 'eat'?

Water - the root hairs on the roots absorb water from the soil

Minerals - The water contains minerals

Needed for growth.

Carbon dioxide - Via stomata in the leaf, the plant extracts the gas, carbon dioxide, from the air.

Photosynthesis

The plant produces 

- glucose

- oxygen

The plant needs

- carbon dioxide

- water

- sunlight

Photosynthesis

Occurs in the chloroplasts

Only when there is sunlight!

- Sunlight gives energy

Oxygen passes out of the leaf through the stomata.

How does a plant produce glucose?

1. Engergy rich substance

2. Convert it into other nutrients:

• starch (zetmeel)
• fats
• proteins (eiwitten)
• vitamins

Storage of food

• Tuber (knol) - swollen roots or thick underground stems (potato)

• Bulb (bol) - thick leaves that lie very closely together (onion)

• Seeds

15 seconden per vraag!

What do plants take up with the root hairs?

1. water
2. water and minerals
3. minerals

Which plant part absorbs carbon dioxide (CO2) from the air?

1. Stem
2. Root
3. Flower
4. Stomata

Which substance or substances is/are created during photosynthesis?

1. Glucose
2. Glucose and carbon dioxide
3. Glucose and oxygen
4. Water, carbon dioxide and glucose

Which substances does the plant store as reserve substances?

1. Vitamins and proteins
2. Proteins and minerals
3. Starch and fats
4. Starch and vitamins

Which substances ensure that all kinds of processes in the plant run smoothly?

1. Fats
2. Glucose
3. Starch
4. Vitamins

Photosynthesis

Sunlight

Carbon dioxide

Glucose

Oxygen

Water

What is an onion?

1. Fruit
2. Bulb
3. Flower
4. Tuber

A potato is a..

1. Bulb
2. Tuber

What?	Make 5.3: assignments 3, 4, 7, 8, 12, 15
How?	In your workbook. Use the information from your textbook.
Help?	You may gently consult with your neighbor. Raise your hand if the two of you can't figure it out together.
Time?	10 minutes
Finished?	- Check homework with answer book. - Start to study for your minor test.
Product	You have practiced 5.3.

Let's discuss the lesson!

Don't pack your bags yet!

What did you learn today?

When the bell rings:

- Pull up your chairs

- Don't forget your phone