Unit 21 - Explaining and training

Welcome

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Slide 1: Diapositive
EngelsMBOStudiejaar 1

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Welcome

Slide 1 - Diapositive

How does it work?
  • Bring a notebook and a pen to class
  • Books are at school
  • Units are in Teams
  • Studyguide in Teams
  • Handing in assignments -> in Teams

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Anything you would like to learn during these classes?

Slide 3 - Carte mentale

Unit 21 - Explaining and training
Kitchen hygiene and safety rules
Follow instructions for a recipe

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Which kitchen hygiene and food safety rules do you already know?

Slide 5 - Carte mentale

Language study
Anything unfamiliar? 

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Listening exercise - Kitchen rules and regulations 

  1. First, put the sentences in the correct order. Then listen to the audio en check.
  2. Which ones did you hear?

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Workbook
Exercise 1,2, and 3. 
Then discuss together.

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Language check: 
Obligation and prohibiton

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Obligation 
Obligation=verplichting 
have to/ must 
We have to wear a uniform when we're working in reception.
I must phone my dad. It's his birthday today. 
No obligation=geen verplichting
You don't have to wear a tie in our office but some people like to dress more formally. 
You needn't tie it back

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Prohibition
Prohibition- Iets wat niet mag/verbod
can't/cannot
mustn't/must not
You can't take photos in the museum. They're really strict about it.
Visitors must not park in the staff car park.
(Parent to child) You mustn't say things like that to your sister.

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Let's practise
1. Exercise in the blue box together.
2. Exercise 4, 5 and 6 (workbook).
Check your own answers when you're finished.

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Listening - Following a recipe 
Listen and do the exercises. 
Then check answers together.

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Write your own instruction
Pick out your favourite dish (or one from your internship) and write out how to make it. 
Make a picture, or write it out on your computer and hand it in via Teams. 

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