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WK- LJ1 - Potatoes

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Slide 1: Tekstslide
KokMBOStudiejaar 1

In deze les zitten 25 slides, met interactieve quizzen, tekstslides en 2 videos.

Onderdelen in deze les

Slide 1 - Tekstslide

Slide 2 - Tekstslide

Slide 3 - Tekstslide

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Where do potatoes grow?

Slide 4 - Woordweb

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What can you do with potatoes?

Slide 5 - Woordweb

Slide 6 - Tekstslide

Slide 7 - Video

Slide 8 - Tekstslide

Slide 9 - Tekstslide

Slide 10 - Tekstslide

Slide 11 - Video

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Potatoes are______________?
Which are____________?

Slide 12 - Woordweb

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What four colours do potatoes come in?

Slide 13 - Woordweb

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In which COLD dishes can potatoes be used?

Slide 14 - Woordweb

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Which type of potato cannot be eaten fresh?

Slide 15 - Woordweb

How can you prevent the formation of solanine in potatoes?
A
Timate
B
Roseval
C
Eigenheimer
D
They all are suitable

Slide 16 - Quizvraag

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What two vitamins are common in potatoes?

Slide 17 - Woordweb

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Mashed potatoes are often prepared fresh, but there are other options as well. Which are they?

Slide 18 - Woordweb

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What are examples of pre-processed potato products?

Slide 19 - Woordweb

How can you prevent the formation of solanine in potatoes?
A
Timate
B
Roseval
C
Eigenheimer
D
They all are suitable

Slide 20 - Quizvraag

Which potato is most suitable for oven roasting?
A
Timate
B
Roseval
C
Eigenheimer
D
They all are suitable

Slide 21 - Quizvraag

Which type of potato is best suited for making croquettes?
A
Timate
B
Roseval
C
Eigenheimer
D
They all are suitable

Slide 22 - Quizvraag

Slide 23 - Tekstslide

Slide 24 - Tekstslide

Slide 25 - Tekstslide