Ch 3 Food Talk Friday ex 10 - 14 - 15-- Key 11-12-13 08012021

Theme 3 Food Talk -
Wednesday February 5th, 2021
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Slide 1: Tekstslide
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In deze les zitten 13 slides, met interactieve quiz en tekstslides.

time-iconLesduur is: 45 min

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Theme 3 Food Talk -
Wednesday February 5th, 2021

Slide 1 - Tekstslide

Outline 

  • Learning goals
  • Quiz Vocabulary
  •  In your AB do ex. 11 - 12 - 13
  • Ex. 10 Listening to a song
  • Homework ex. 14, 15, 16

Slide 2 - Tekstslide

Learning objectives
I know words that have to do with groceries 
I learn a new strategy for memorising new words
I know words that have to do with quantities and packages

Slide 3 - Tekstslide

klant
garnaal
proeven
ui
smaak
slager
flavour
taste
butcher
customer
prawn
onion

Slide 4 - Sleepvraag

Ex. 11 - 12 - 13
 Find all the words in exercises 11, 12 and 13?
You can find them on p. 136 and 137

Please turn your microphone on you are asked for your answer :) 

Slide 5 - Tekstslide

Slide 6 - Tekstslide

Slide 7 - Tekstslide

Slide 8 - Tekstslide

Slide 9 - Tekstslide

Slide 10 - Tekstslide

Slide 11 - Tekstslide

Ex. 14 and 15 (p.138, 139)
  • Do ex. 14 and learn words about quantities and packages
  • After you've done ex. 14, have a look at 15:

Quantities (hoeveelheden) and packages (verpakkingen) are often followed by of + noun without the articles

Examples: a bottle of water, a kilo of rice, a cup of tea

Slide 12 - Tekstslide

Homework
  • Finish / do:
ex. 14-15-16 (p.138, 139)

  • Learn Theme Words  (p.170)

Slide 13 - Tekstslide