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SDEN1-Practice Exam
SDEN1 - Practice Exam
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horeca
MBO
Studiejaar 2
This lesson contains
21 slides
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interactive quizzes
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text slide
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Lesson duration is:
50 min
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SDEN1 - Practice Exam
Slide 1 - Slide
How does a white Burgundy wine acquire its alcohol content?
A
By distillation
B
By fermentation of the grape juice
C
By the addition of alcohol to the grape juice
Slide 2 - Quiz
How does Champagne acquire its bubbles?
A
By adding carbon dioxide gas to the wine
B
By placing grape juice and yeast together in a bottle
C
By subjecting the wine to a second round of fermentation, in the bottle
Slide 3 - Quiz
Is the following statement correct?
When making Port, the process of fermentation is halted by the addition of alcohol to the wine.
A
Yes
B
No
C
Sometimes
Slide 4 - Quiz
When making white wine, maturing the wine in a tank produces what effect?
A
It allows the wine to retain its fruity aromas
B
It gives the wine more flavour
C
It oxygenates the wine
Slide 5 - Quiz
What is the colour of a wine made from chardonnay grapes?
A
Red
B
Rosé
C
White
Slide 6 - Quiz
How does a winemaker get more notes of fruit and freshness into red wine?
A
By immediately pressing (squeezing) the grapes
B
Through high temperatures during fermentation
C
Through low temperatures during fermentation
Slide 7 - Quiz
Where is the Bordeaux wine region located?
A
In the most southerly region of France
B
In the north-eastern region of France
C
In the south-western region of France
Slide 8 - Quiz
Where is the wine region Barolo?
A
In Italy
B
In Portugal
C
In Spain
Slide 9 - Quiz
Which of the following is a well-known Spanish wine region?
A
Chianti
B
Porto
C
Rioja
Slide 10 - Quiz
Where are the most wine regions in South Africa located?
A
Inland
B
In the northern part of the country
C
In the south-western part of the country
Slide 11 - Quiz
White wine is made from which grape varieties?
A
Grenache and syrah (shiraz)
B
Merlot and sauvignon
C
Pinot gris and riesling
Slide 12 - Quiz
Which of the following grape varieties are planted mainly in Bordeaux?
A
Cabernet sauvignon and merlot
B
Chardonnay and shiraz
C
Pinot gris and viognier
Slide 13 - Quiz
The wine region that produces Sherry is located in what country?
A
Argentina
B
Portugal
C
Spain
Slide 14 - Quiz
The riesling grape is widely cultivated in what country?
A
Argentina
B
France
C
Germany
Slide 15 - Quiz
What does a good wine glass look like?
A
A large, sphere-shaped glass
B
A large V-shaped glass
C
Colourless glass with a generous globe that narrows at the top
Slide 16 - Quiz
How is tannin observed in the mouth?
A
It gives a crisp, acidic flavour to the wine
B
It gives a dry flavour to the wine
C
It gives a lightly sweet flavour to the wine
Slide 17 - Quiz
How much wine should be poured into a glass, generally speaking?
A
All the way to the top
B
The glass should be filled one-third to half way
C
The glass should be filled to one centimetre from the top
Slide 18 - Quiz
What is a good pouring temperature for Champagne?
A
Approximately 2 degrees Celsius
B
Approximately 8 degrees Celsius
C
Approximately 14 degrees Celsius
Slide 19 - Quiz
What wine goes best with oysters?
A
Crisp, dry, white Burgundy
B
Red wine from South Africa
C
Sweet Sherry
Slide 20 - Quiz
Which bodily organ breaks down 95% of alcohol consumed?
A
The kidneys
B
The large intestine
C
The liver
Slide 21 - Quiz
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