Food Preservation

Food preservation and labelling

First watch the clip

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Food Preparation and NutritionUpper Secondary (Key Stage 4)GCSE

This lesson contains 27 slides, with text slides and 3 videos.

Lesson duration is: 60 min

Items in this lesson

Food preservation and labelling

First watch the clip

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Slide 2 - Video

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Food labelling

Required by law on packaging:

Watch the video and make notes

P92 textbook

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Slide 22 - Video

Types of packaging

Watch the video

Make notes on p92-94 textbook including benefits and uses of different types of packaging materials.

Slide 23 - Slide

Slide 24 - Video

Key words

Make sure you can explain the key words on p94 of the textbook

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Homework

Attempt the exam question set on Teams.

Answer Q1-3 on p 95 of the textbook. We will go through the answers in lesson time.

Complete your notes on food spoilage and preservation.

Slide 26 - Slide

Extension

Complete the exam questions in the textbook. The answers will be on Teams.

Slide 27 - Slide