What is LessonUp
Search
Channels
Log in
Register
‹
Return to search
Specifiek 6H Unit 2 What's cooking?
Specifiek 6H Unit 2 What's cooking?
1 / 30
next
Slide 1:
Slide
Engels
Secundair onderwijs
This lesson contains
30 slides
, with
interactive quizzes
,
text slides
and
1 video
.
Start lesson
Save
Share
Print lesson
Items in this lesson
Specifiek 6H Unit 2 What's cooking?
Slide 1 - Slide
Slide 2 - Slide
Step 1: What’s cooking in your kitchen?
Slide 3 - Slide
1. Watch the video about a professional chef explaining essential kitchen tools. Answer the questions.
a) The chef talks about three categories. Make an overview of these categories.
b) Add a tool you use and an example.
Slide 4 - Slide
2. Watch the second part of the video. The chef provides you with a whole range of kitchen appliances (= tools). Answer the questions.
a) Do you know all these tools? Do you sometimes use them?
b) Which of these are, in your opinion, the most essential? Which ones are less essential?
Slide 5 - Slide
3. Look at the kitchen tools below and write the correct word below the tool.
Check the next page if you want the options.
Slide 6 - Slide
Slide 7 - Open question
Slide 8 - Open question
Slide 9 - Open question
Slide 10 - Open question
Slide 11 - Open question
6. Look at the recipe below to make a vegetarian lasagne.
a) Highlight all the verbs that tell us what to do.
b) Write the verbs in the grid (use the infinitive form).
c) Complete the grid with the translation. If you don’t know, look it up online.
Slide 12 - Slide
QUIZLET LIVE!
Slide 13 - Slide
8. Choose three verbs mentioned above and use them in a sentence explaining the verb's meaning.
Slide 14 - Slide
9. Watch the fragment of “The Bear”. How can you describe their language in the kitchen? Why would that be so? Discuss in class.
Slide 15 - Slide
Slide 16 - Video
10. Read the text ‘How to talk like a real-life line cook’.
a) Highlight words you don’t understand. First ask a classmate if they know the word. If not, consult a(n online) dictionary.
b) Look at the kitchen slang mentioned in the text. Write the expressions with the correct description. Look it up if necessary.
timer
3:00
Slide 17 - Slide
a) Guests could no longer order the lobster.
Slide 18 - Open question
b) The sabayon was prepared fresh.
Slide 19 - Open question
c) The steak was fried too hard.
Slide 20 - Open question
d) The sous-chef didn’t show without any notice.
Slide 21 - Open question
Step 2: Talking about food and quantity
Slide 22 - Slide
1. Read the ingredients you need to prepare pesto tagliatelle and highlight the measurements.
Slide 23 - Slide
Slide 24 - Slide
Slide 25 - Slide
Slide 26 - Slide
Slide 27 - Slide
Slide 28 - Slide
Slide 29 - Slide
Dash
Drop
Dollop
Slide 30 - Drag question
More lessons like this
BP TK Roll into the healthy life - unit 3: let's get cooking + language task
June 2024
- Lesson with
13 slides
Engels
Secundair onderwijs
V4 - reading revision 3
November 2020
- Lesson with
10 slides
Engels
Middelbare school
vwo
Leerjaar 4
V4 - reading revision 3
December 2024
- Lesson with
10 slides
Engels
Middelbare school
vwo
Leerjaar 4
TVwo §3.1 + §3.2 + §3.3
November 2024
- Lesson with
24 slides
Wiskunde
Middelbare school
havo, vwo
Leerjaar 1
1TH/Vwo §3.1 + §3.2 + §3.3
October 2020
- Lesson with
30 slides
Wiskunde
Middelbare school
havo, vwo
Leerjaar 1
Exploring the Kitchen: Identifying Items
October 2023
- Lesson with
27 slides
03 A2 . Newsround/Grammar 16 16 May.
May 2019
- Lesson with
11 slides
Engels
Middelbare school
havo
Leerjaar 2
¿Qué estudias?
November 2018
- Lesson with
21 slides
Spaans
Middelbare school
vwo
Leerjaar 2