You will be able to identify some of the reasons for the food choices we make.
Then in pairs research one (or two) areas of food choice and feed back to the class.
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Slide 1: Slide
Food TechnologyLower Secondary (Key Stage 3)
This lesson contains 16 slides, with interactive quiz, text slides and 2 videos.
Lesson duration is: 60 min
Items in this lesson
Learning outcome
You will be able to identify some of the reasons for the food choices we make.
Then in pairs research one (or two) areas of food choice and feed back to the class.
Slide 1 - Slide
Slide 2 - Slide
Prior knowledge
What things have we already studied that include food choice?
Post your ideas on the Padlet - the link is on Teams.
Slide 3 - Slide
Slide 4 - Slide
Slide 5 - Video
Slide 6 - Video
Identify 8 things that affect our food choices
Slide 7 - Mind map
Slide 8 - Slide
Do now
Research one aspect of food choice. Make a knowledge organiser with lots of information. Upload to the Padlet when finished - the link will be on Teams.
Slide 9 - Slide
Peer assessment
Identify 2 things done well and 1 thing to improve.
Next lesson - spend 5/10 minutes making it even better, then upload for fast feedback.
Slide 10 - Slide
Here's one I made earlier!
This may give you some ideas, but your knowledge organiser can be however you like.
Slide 11 - Slide
Slide 12 - Slide
Exit ticket
Take a screenshot of the exit ticket on the next page. Complete it and post it to the same Padlet - link on Teams.
Slide 13 - Slide
Slide 14 - Slide
Stretch and challenge
Find out about a religion you have never heard of before and its' food rules.
Slide 15 - Slide
Homework - 20 minutes
Research the ways that companies encourage us to buy their products. How effective is it?