Wine- SDEN 01 - Labeling and health
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Slide 1 - Diapositive
Slide 2 - Diapositive
Slide 3 - Diapositive
Slide 4 - Diapositive
Slide 5 - Diapositive
Slide 6 - Diapositive
Slide 7 - Diapositive
Slide 8 - Diapositive
Slide 9 - Diapositive
Port
Sauvignon blanc
Merlot
Slide 10 - Question de remorquage
Cabernet sauvignon
Champagne
Merlot
Slide 11 - Question de remorquage
Pinot Noir
Chardonnay
Pinot Grigio
Slide 12 - Question de remorquage
Chablis - Chardonnay
Cava
Sangiovese
Slide 13 - Question de remorquage
Merlot
Riesling
Sauvignon blanc
Slide 14 - Question de remorquage
Slide 15 - Diapositive
At what temperature do you serve Champagne
A
12-15
B
10-14
C
7-9
D
9-11
Slide 16 - Quiz
At what temperature do you serve sweet wine?
A
12-15
B
8-10
C
7-9
D
9-12
Slide 17 - Quiz
At what temperature do you serve strong red wine
A
16-18
B
10-14
C
7-9
D
9-12
Slide 18 - Quiz
At what temperature do you serve Rosé?
A
12-15
B
10-14
C
7-9
D
9-12
Slide 19 - Quiz
Slide 20 - Diapositive
Slide 21 - Diapositive
Slide 22 - Diapositive
Indication of quality
Alcohol content
Producer
Slide 23 - Question de remorquage
Country of origin
Allergen information
Bottle content
Bottle number
