WK- LJ1 - Dairy (part 1)
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Éléments de cette leçon
Slide 1 - Diapositive
Slide 2 - Diapositive
Slide 3 - Diapositive
Slide 4 - Diapositive
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What forms of milk and dairy do you know of?
Slide 5 - Carte mentale
Skimmed milk and Whole milk have
A
The same nutrients, except for the fat level
B
Different nutrients, same fat
Slide 6 - Quiz
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What is "Raw Milk"?
Slide 7 - Carte mentale
Slide 8 - Vidéo
Slide 9 - Diapositive
Slide 10 - Vidéo
Slide 11 - Diapositive
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1:00
Which acidified dairy products do you know of?
Slide 12 - Carte mentale
How much milk fat does butter contain?
A
100%
B
83%
C
67%
D
55%
Slide 13 - Quiz
How much salt do you add to salted butter?
A
7.5-10%
B
5%
C
0.7-2%
D
0.2-0.5%
Slide 14 - Quiz
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0:45
What is "Butter Milk"? How is it made?
