Food cultures 2hvt

Food cultures 2hvt
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Slide 1: Diapositive
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Cette leçon contient 16 diapositives, avec quiz interactifs et diapositive de texte.

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Food cultures 2hvt

Slide 1 - Diapositive

Why do the people in greece use so many kinds of oil?
A
To make the food less dry
B
To make it tastier
C
So you can cook it better

Slide 2 - Quiz

Octopus and ramen is a traditional dish in China
A
True
B
False

Slide 3 - Quiz

Why do the Chinese use chopsticks

Slide 4 - Question ouverte

Which of the following dishes is spanish
A
Kimchi
B
Paella
C
Bulgogi

Slide 5 - Quiz

Sangria is a popular spanish drink made with wine, fruit and sometimes brandy
A
True
B
False

Slide 6 - Quiz

What is a traditional spanish dish made with rice, seafood and sometimes chicken or rabbit

Slide 7 - Question ouverte

What ingredient comes from Brazil and is used in the entire world?
A
Soy sauce
B
Salt
C
Cacao

Slide 8 - Quiz

What is the main ingredient in pao de queijo? (Tip, it is something dutch)

Slide 9 - Question ouverte

Rice is a common dish in Brazil
A
True
B
False

Slide 10 - Quiz

1. What flavour do they use the most in India and Indonesia?
A
Salt
B
Umami
C
Sweet
D
Sour

Slide 11 - Quiz

2. Indonesia is bigger than India
A
True
B
False

Slide 12 - Quiz

What sidedish is mostly served in Indonesia

Slide 13 - Question ouverte

What kind of cheese is on margharita pizza
A
Blue cheese
B
Parmazan cheese
C
Pardano
D
Mozarella

Slide 14 - Quiz

You can make several types of goulash
A
True
B
False

Slide 15 - Quiz

What does goulash and margharita have in common?

Slide 16 - Question ouverte