English lesson - Task 8 Good Job!

Task 8 - Serving lunch
Open your books to page 30
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Slide 1: Diapositive
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Cette leçon contient 16 diapositives, avec quiz interactifs, diapositives de texte et 1 vidéo.

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Task 8 - Serving lunch
Open your books to page 30

Slide 1 - Diapositive

Why is it important for
waiting staff to know
what ingredients are used?

Slide 2 - Carte mentale

Watch the following clip
What do you think is good/bad about the waiter's approach (the way he works)?

Slide 3 - Diapositive

0

Slide 4 - Vidéo

What could go wrong
with customer service
during busy periods?

Slide 5 - Carte mentale

Listening exercise
Exercise 1 - page 30

Slide 6 - Diapositive

Slide 7 - Lien

1. How does Chris make clear that the toast has been replaced with fresh bread?

Slide 8 - Question ouverte

2. What does Chris tell the customer about the cucumber relish?

Slide 9 - Question ouverte

3. What do you hear about payment methods at Jackson's?

Slide 10 - Question ouverte

Exercise 2 (Page 31)
Adjectives (words that describe a noun)
Adjectives (bijvoeglijk naamwoord)
Noun (zelfstandig naamwoord)
That is a big house.

Slide 11 - Diapositive

1. We do our best to have customers. (happy)

Slide 12 - Question ouverte

2. This is a main course. (amazing)

Slide 13 - Question ouverte

3. We only use ingredients for our dishes. (fresh)

Slide 14 - Question ouverte

This.... (recipe, difficult)

Slide 15 - Question ouverte

Slide 16 - Diapositive