This lesson contains 12 slides, with interactive quizzes and text slides.
Lesson duration is: 45 min
Items in this lesson
Slide 1 - Slide
Welcome
Unhealthy foods are a huge problem all over the world. Many people, also many teenagers, are getting obese and will suffer from coronary diseases and diabetis. This will lead to an early dead.
Slide 2 - Slide
Foodpyramid
You can look at this internetsite to get some more information about dietary guidlines in Europe:
work in groups and compare and discuss the eatinghabits of the different cultures from the website.
"go to 'teams-> groups 1 till 4"
(5 min J)
Slide 3 - Slide
Healthy drinks?
-Which nutrients do you use in one day
-Which of these nutrients you do not necessarily need, but you do eat them?
-What will happen if you consume many foods that your body does not need?
You will write your answers in Lesson-up
you have 1 min-> each question
Slide 4 - Slide
What kind of nutrients do you use during one day?
Slide 5 - Mind map
In what foodstuff are those nutrients present?
Slide 6 - Mind map
What kind of foodstuff do you eat/drink that are not neccessarily needed?
Slide 7 - Mind map
What will happen if you have too much or too little intake of a nutrients?
Slide 8 - Mind map
Your research, in groups
You have to use two or more scientific-articles to answer the following questions:
1) What is diabetis type 2?
2) Explain what causes this type of diabetis
3) What is happening on cellulair level? Name the transmission route.
Slide 9 - Slide
Your research, in couples
You can find these articles 'in teams'
You have to use two or more scientific-articles to answer the previous questions:
You will exchange and combine information with the other couples and make a short presentation, 1 minute, to explain your answers. You can make an academic poster, like the one on the right.
Slide 11 - Slide
Follow up
Time for SDG3 Good health and well-being is up. We all want to thank you for particpating and we hope that you learned something about a strong relation between healthy food and the prevention of diabetis type 2.