KT- Taste and flavour - Part 2 (workshop)

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Kitchen TheoryMBOStudiejaar 1

This lesson contains 39 slides, with interactive quizzes, text slides and 1 video.

Lesson duration is: 60 min

Items in this lesson

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What are the basic tastes?

Slide 3 - Mind map

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Name at least 3 sour ingredients

Slide 6 - Mind map

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Name at least 3 salty ingredients

Slide 8 - Mind map

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Name at least 3 sweet ingredients

Slide 11 - Mind map

Slide 12 - Slide

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Name at least 3 bitter ingredients

Slide 15 - Mind map

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Name at least 3 umami ingredients

Slide 18 - Mind map

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Assignment 1, Recognizing taste

Slide 23 - Slide

Assignment 3:

Tastes and aromas

Collect a tasting kit with 3 nose clamps, 3 blindfolds and 3 tweezers
Collect 3 plates with aluminium foil
Every group chooses one coordinator- the other members are tasters
Tasters are blindfolded with nose clamp
The coordinator feeds the 3 ingredients to the tasters
The tasters discuss what taste they taste and what product it is. Fill this in on the handout

Slide 24 - Slide

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Assignment 4: Smelling flavours

A. Taste the first chocolate callet and write down what you taste

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Assignment 4:

Smelling flavours

*changing the smell in the room...

B. Taste the second chocolate callet, and describe what you taste

C. What is the difference between the taste of the first callet of chocolate and the second?

D. What influenced the difference?

Slide 27 - Slide

Assignment 5:

Seeing flavours

Taste the different types of chocolate milk and answer the questions below

Discuss in your group;

Which chocolate milk did you like best? And why?

☐ Pink

☐ Orange

☐ White

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Assignment 6:

Feeling flavours

You will taste 4 different items, after which you will answer:

1. how does the texture affects the taste?

2. Which one is your favourite? why?

3. Which one is your least preferred? why?

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Assignment 6: Feeling flavours

Discuss with each other. What is the mouthfeel of the different textures, and what kind of dishes do you think the different types of blueberries fit?

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Slide 32 - Video

Assignment 7:

Hearing flavours

With audio: How do the crisps taste?
Without audio: How do the crisps taste?
Discuss with each other; is there a difference in taste? If so, what did you like better? And what's the difference?

Slide 33 - Slide

Assignment 7:

Hearing flavours

With audio: How do the cheese taste?
Without audio: How do the cheese taste?
Discuss with each other; is there a difference in taste? If so, what did you like better? And what's the difference?

Slide 34 - Slide

Assignment 8:

Playing with flavours

A. Each group gets two buttons and two miracle berries
B. Discuss which two students taste the button and which two taste the miracle berry
C. Chew on your button or berry
What do you notice that happens to your taste by chewing on the product

Slide 35 - Slide

Berry

Button

Slide 36 - Slide