Exploring Old-Fashioned Sweet and Savoury Bakes

• Food Preparation and Nutrition
• Lower Secondary (Key Stage 3)

Exploring Old-Fashioned Sweet and Savoury Bakes

.

Learning Objective

At the end of the lesson, you will create a recipe book with at least 5 old-fashioned sweet and savoury bakes and compare them to modern equivalents.

Understanding Old-Fashioned Bakes

Explore the concept of old-fashioned bakes and why they hold cultural significance.

Researching Old-Fashioned Recipes

Use your iPad to research at least 5 old-fashioned sweet and savoury bake recipes.

Comparing Modern Equivalents

Find modern equivalents of the old-fashioned recipes and note the differences in ingredients and preparation methods.

Creating the Recipe Book

Compile the researched recipes and comparisons in a short recipe book format, including images for each recipe.