week 7.1

Welcome!!!!
week 7


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Slide 1: Diapositive
EngelsMiddelbare schoolmavo, havo, vwoLeerjaar 1

Cette leçon contient 22 diapositives, avec quiz interactifs, diapositives de texte et 2 vidéos.

time-iconLa durée de la leçon est: 45 min

Éléments de cette leçon

Welcome!!!!
week 7


Slide 1 - Diapositive

How are you?

Slide 2 - Diapositive

The plan

- Review (10min)
- Instructions (10min)
- Working for yourself  (15min)
- Homework (10min)







Slide 3 - Diapositive

Review 

- What did we do last time?

Slide 4 - Diapositive

Many kisses and much love.

Slide 5 - Diapositive

telbaar

ontelbaar
woorden waar je een cijfer voor zou kunnen zetten

     many apples

     many children


     many cups

bij deze woorden kan je niet een cijfer voor zetten

   much water

    much money


    much sand

Slide 6 - Diapositive

REMEMBER: many (telbaar) / much (ontelbaar)

How ....... sand is there in the dessert?
A
many
B
much

Slide 7 - Quiz

REMEMBER: many (telbaar) / much (ontelbaar)

How ..... panda bears are there in this zoo?
A
many
B
much

Slide 8 - Quiz

Slide 9 - Vidéo

Todays's goal
Reading and understanding instructions 

Slide 10 - Diapositive

Working for yourself
Translate a British food dish!
4 Options in Lesson Up  
Choose 1 recipe

Slide 11 - Diapositive

Full English breakfast
Ingredients:
Per person, allow:
2 sausages
2-3 rashers of bacon
2 flat mushrooms
1-2 ripe tomatoes
1 thick slice of black pudding
1 large egg
1 slice of bread
Once all the ingredients are cooked, serve on warm plates and enjoy straight away with a good squeeze of tomato ketchup or brown sauce.

Slide 12 - Diapositive

Shortbread
Ingredients
4 oz unsalted butter, softened
2 oz caster sugar, plus extra to finish
6 oz plain flour
Preheat the oven to 190C 
Beat the butter and the sugar together until smooth.
Stir in the flour to get a smooth
paste. 
Gently roll out until the paste is
1cm/½in thick.
Sprinkle with caster sugar 
Bake in the oven for 15-20 minutes,
or until pale golden-brown. 



Slide 13 - Diapositive

Baked potato
Ingredients
baking potato 
baked beans
grated cheddar cheese
salt and pepper, to taste
Method:  
Preheat the oven to 200C
Prick the potato several times with a fork  Bake for 1¼-1½ hours 
Remove the potato from the oven,
Cut into quarters without cutting the
whole way through.
Heat the baked beans in a pan, until hot. Pour the desired amount of baked beans over the potato and sprinkle with cheddar.


Slide 14 - Diapositive

Eton mess
This quintessential strawberries and cream dessert. Make it in seconds with this easy Eton mess recipe.
Ingredients:
1 punnet strawberries
a dash of sugar
a dash of port
meringues, broken up
cream, softly whipped
Method:  
Mash the strawberries with a little sugar and port, and fold in broken meringues and softly whipped cream.

Slide 15 - Diapositive

Working for yourself
Translate a British food dish!


timer
15:00

Slide 16 - Diapositive

Homework 

Go to the Learning Portal
Reading and understanding instructions
-Lees recepten en kies je favoriet

- Translate your favourite Dutch Dish to English

 

Slide 17 - Diapositive

What did we learn today?

Translating British Recipes Into Dutch

Slide 18 - Diapositive

Reflectie 

Hoe ging de les?

Slide 19 - Diapositive


Wat vond je van deze les?
😒🙁😐🙂😃

Slide 20 - Sondage

Homework / Recap
Next class: 
Questions about the British Dish - meaning of the words
Tell me all about your favourite Dutch Dish
 
Homework
- Translate your Favourite Dutch Dish to English
- Learning portal, Following instructions














Slide 21 - Diapositive

Slide 22 - Vidéo